What if your simple bowl of broth became a truly complete, comforting and nutritionally rich dish? Here are three clever and tasty ingredients to add to your broth to make it a real super meal. Each one adds an extra texture, flavor or benefit... and you probably already have it all in your kitchen.

1. Tomato concentrate 🍅

A kitchen staple... that works wonders in a broth.

Why we love it:

• Rich in lycopene, a powerful antioxidant
• Adds a touch of umami and depth to the broth
• Pairs perfectly with beef and chicken broths

2. Chili pepper 🌶️

Ideal for warming up the atmosphere (and your metabolism).

Why add it:

• Stimulates thermogenesis (natural calorie-burning effect)
• Improves circulation
• Adds pizzazz and personality to your broths

Tip: start with a tiny pinch and adjust according to your tolerance.

3. Coconut milk 🥥

The most unexpected ingredient... and the creamiest.

Its strengths:

• Provides good fats for greater satiety
• Creates a velvety, enveloping texture
• Enhances poultry or vegetable broths for a more exotic version.

So, tomato paste, chilli or coconut milk?

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It's up to you to reinvent your broth to suit the mood of the moment.